Toriichi's Commitment
An authentic yakitori restaurant tucked away in a little alley off Raccoon Alley in the heart of Sapporo.
The meat has just the right amount of elasticity, juiciness, and exquisite chewiness.
The restaurant uses mainly "Kuro-oh" and "Kisaki Jidori" local chickens directly from the production area.
The meat has a subtle sweetness and richness, but is not cloying or peculiar, and the more you chew it, the more the flavor and juices spread in your mouth.
From Kochi Prefecture, where the firepower is strong.
Using "Tosa Binchotan", skilled craftsmen change the flame for each part.
We offer the best yakitori.
A lineup of courses featuring our signature yakitori and a la carte dishes.
Wines carefully selected by the sommelier and
Sake brands from all over Japan, etc.
We offer a wide variety of alcoholic beverages that go well with our food.
The restaurant has a simple and relaxed atmosphere.
White wood tables and counter seating are arranged.
Enjoy your meal in a relaxed atmosphere.



















