2026.02.21

Sapporo Raccoon Alley 1-chome "Tori Ichi"｜The finest skewers made with locally-sourced chicken and cooked to perfection @ Raccoon Alley / Sapporo / Yakitori / Sukiyaki / Restaurants / Gourmet / Tori Ichi

Tori Ichi, 1-chome Raccoon Shoji, Sapporo｜The finest skewers made with local chicken directly from the source and cooked to the highest degree of perfection @ Raccoon Shoji / Sapporo / yakitori / sukiyaki / restaurants / gourmet / Tori-ichi /

Tori Ichi is located in the back alley of Raccoon Alley 1-chome, Sapporo. Tori Ichi is a restaurant specializing in a yakitori course menu**, in which local chickens directly shipped from the production area are grilled with the precision of a chef.

Using the freshest local chicken, the heat of the charcoal is manipulated millimeter by millimeter for each part of the chicken. The surface of the chicken is incredibly fragrant, while the inside is filled to overflowing with juices - the passion of the artisans is poured into this exquisite yakitori dish, which is presented in a storybook structure. The dishes and presentation are also aesthetically pleasing, providing a gastronomic experience that is truly **"delicious to the eyes and taste buds "**.

Enjoy a special dining experience in Sapporo with carefully selected sake and wine in a high quality space full of the warmth of white wood.

Click here for courses
https://toriichi-sapporo.com/course/

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Address: No. 3 Hirowa Bldg. 1F, 1-6-1 Minami 2-jo Nishi, Chuo-ku, Sapporo, Hokkaido (L-jiban-gai)
Hours of Operation:
17:00 - 23:00
Closed: Please confirm on the reservation page

Official HP
https://toriichi-sapporo.com/
Click here to make a reservation!
https://www.tablecheck.com/en/toriichi-sapporo/reserve/message

Store Information

Official】Tori Ichi - Sapporo's yakitori specialty restaurant that focuses on ingredients and flame broiling

address (e.g. of house): 〒060-0062
6-1, Minami 2-jo Nishi 1-chome, Chuo-ku, Sapporo, Hokkaido
No.3 Hirowa Bldg. 1F (L-jiban-gai)
Access: 5 min. walk from exit 35 of Odori Subway Station
Business Hours: 17:00 - 23:00 (by reservation only)
Even if there are no seats available online, we may be able to make a reservation due to a cancellation. Please feel free to call us.
regular closing day: Please confirm on the reservation page
Settlement Method
remarks: Reservations can be made up to one day in advance (we do not accept reservations via Instagram:DM)
The course includes chicken entrails. Please let us know at the time of reservation if you have any food allergies or dislikes.
Please refrain from wearing perfume or other scented products.
Children who cannot eat the same course as adults are not allowed to enter the restaurant.
Only wine, champagne and sake can be brought in.
4400 yen (tax included) per bottle
No distilled spirits or other alcoholic beverages are allowed.
Yakitori take-out is not available.