
Yakitori full-course meal with artisan's handiwork. A supreme experience to be had in Sapporo.
Tori Ichi is located in the back alley of Raccoon Alley 1-chome, Sapporo. Tori Ichi offers a course menu** that tells a story with each dish, featuring exquisite yakitori dishes that showcase the skills of our chefs.
The star of the show is the chicken, which is shipped directly from the production site. In order to bring out the individuality of each part of the chicken, the artisan faces the charcoal fire and applies precise heat. The high heat locks in the flavor, while the residual heat keeps the meat moist. This split-second decision produces the mellow juices that overflow when you bite into the meat.
The dishes are decorated with beautifully selected dishes and beautifully arranged dishes. From the moment the dish is brought to your table to the sensation that spreads in your mouth, we promise you a moment that satisfies all your senses. We promise you a moment that satisfies all five of your senses, where you can truly experience "deliciousness" with your eyes and taste buds.
In addition, sake and wine are carefully selected to enhance the appeal of the dishes. The marriage of the sake and wine selected from the sommelier's point of view will bring the satisfaction of the course to a climax.
Skewers with the soul of a craftsman, served in a fine space away from the hustle and bustle of the city. We invite you to enjoy a special dining experience in Sapporo.
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(on) a subscription basis
To reserve a seat, click on the "Reserve a seat" button on your profile.
*We do not accept reservations by DM.
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