A variety of dishes that are "delicious" to the eyes and palate, with special attention paid to the serving utensils and presentation @Raccoon Alley/Sapporo/Yakitori/Sukiyaki/Restaurants/Restaurants/Gourmet/Toriichi/

Selection of dishes that are "delicious" with the eyes and palate, with special attention paid to the serving utensils and serving style @Ratanuki Koji/Sapporo/Yakitori/Sukiyaki/Restaurants/Gourmet/Toriichi/</ trp-post-container>

Tori Ichi" is a yakitori specialty restaurant like a hideout, located in an alley (L-jiban-gai) in Raccoon Shoji 1-chome, a 5-minute walk from Exit 36 of Odori Subway Station.

We offer a yakitori course menu using carefully selected seasonal ingredients and local chickens shipped directly from the region.

The yakitori is made from "Amakusa Daio," Kumamoto Prefecture's local chicken, which is characterized by its moderate elasticity and exquisite chewiness, and grilled over high-heat binchotan charcoal. The seasonal ingredients are beautifully presented in a variety of dishes.

We have an extensive drink menu including wines from around the world carefully selected by our sommelier in consideration of their compatibility with our cuisine, as well as brand-name sake from all over the country.

Click here for courses
https://toriichi-sapporo.com/course/

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Address: No. 3 Hirowa Bldg. 1F, 1-6-1 Minami 2-jo Nishi, Chuo-ku, Sapporo, Hokkaido (L-jiban-gai)
Hours of Operation:
17:00 - 23:00
Closed: Monday *If Tuesday is a national holiday: open Monday before the holiday, closed Tuesday

Official HP
https://toriichi-sapporo.com/
Click here to make a reservation!
https://www.tablecheck.com/en/toriichi-sapporo/reserve/message

Click here to make a reservation by phone. 050-5448-6564
Online reservations are available 24 hours a day. Click here for online reservation