
Yakitori with a focus on ingredients and techniques, including local chicken directly from the production area and varying heat levels for each part of the chicken @ Raccoon Alley/Sapporo/Yakitori/Sukiyaki/Restaurants/Restaurants/Gourmet/Toriichi/
We offer a three-course menu of yakitori made with fresh "Amakusa Daioh," Kumamoto Prefecture's local chicken, shipped directly from the production area, and cooked to perfection for each part of the chicken.
The restaurant can be used for a wide range of occasions such as intimate dinners, girls' night out, and business entertainment.
Click here for courses
https://toriichi-sapporo.com/course/
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Address: No. 3 Hirowa Bldg. 1F, 1-6-1 Minami 2-jo Nishi, Chuo-ku, Sapporo, Hokkaido (L-jiban-gai)
Hours of Operation:
18:00-23:00 (by appointment only)
Two-part system: ① 18:00 - ② 20:15 - (② 20:30 - after April 25)
Closed: Monday *If Tuesday is a national holiday: open Monday before the holiday, closed Tuesday
Official HP
https://toriichi-sapporo.com/
Click here to make a reservation!
https://www.tablecheck.com/ja/toriichi-sapporo/reserve/message