2025.03.25

OPEN March 31, 2025

OPEN March 31, 2025
Amakusa Daioh," Kumamoto Prefecture's local chicken, is used.
Tosa Binchotan" produced in Kochi Prefecture is used,
Yakitori that is cooked differently for each part of the chicken.

Carefully selected ingredients and
Three courses are available to savor the skills of our craftsmen.

Online reservations are available 24 hours a day

Click here for online reservation

Store Information

Official] Tori Ichi

address (e.g. of house): 〒060-0062
6-1, Minami 2-jo Nishi 1-chome, Chuo-ku, Sapporo, Hokkaido
No.3 Hirowa Bldg. 1F (L-jiban-gai)
Access: 5 min. walk from exit 35 of Odori Subway Station
Phone number: 050-5448-6564
Business Hours: 17:00 - 23:00 (by reservation only)
Even if there are no seats available online, we may be able to make a reservation due to a cancellation. Please feel free to call us.
regular closing day: Monday
If Tuesday is a national holiday: open on Monday before the holiday, closed on Tuesday
*Please check the reservation page for details.
Settlement Method: Cash: acceptable
: Credit Cards ;. VISA master UC Amex DINERS JCB Discover UnionPay
: Electronic Money ;. WAON Suica (Japanese brand of smart card) PASMO iD QUICKPay ApplePay
: QR code payment ;. Rakuten Pay LINEPay Alipay WeChatPay
remarks: Reservations can be made up to one day in advance (we do not accept reservations via Instagram:DM)
The course includes chicken entrails. Please let us know at the time of reservation if you have any food allergies or dislikes.
Please refrain from wearing perfume or other scented products.
Children who cannot eat the same course as adults are not allowed to enter the restaurant.
Only wine, champagne and sake can be brought in.
4400 yen (tax included) per bottle
No distilled spirits or other alcoholic beverages are allowed.
Yakitori take-out is not available.